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Experience the versatility of canola oil, a light-textured, flavorless oil. This culinary essential can be used in a multitude of ways, whether it's cooking, frying, baking, or even as an ingredient in dressings and marinades. It boasts an impressive 0g of trans fat per serving, making it a healthier option for your meals. Not only that, canola oil is also a cholesterol-free food, containing only 14g of total fat per serving. Rest assured, this oil is suitable for those following a kosher diet, adding a touch of culinary expertise to your dishes.
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