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Pompeian imports 100% of its Grapeseed Oil from France, ensuring a high-quality product. This light and all-natural cooking oil has a subtle flavor, making it perfect for a variety of cooking methods such as stir-frying, deep frying, and baking. With a high smoke point of up to 510 degrees, it is suitable for high-heat cooking techniques including frying and air frying. Pompeian has been committed to quality since 1906, ensuring that their Grapeseed Oil is naturally gluten-free, non-allergenic, kosher, and non-GMO verified by the Non-GMO Project. Choose Pompeian for a superior cooking oil experience.
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